I ended up creating a Mocha Latte version, too--and it's really good!
Let's start with the hot cocoa version from The Pioneer Woman Layer the following ingredients in a 4 oz Ball storage jar (available on Amazon):
1 Tablespoon of granulated sugar
A pinch of salt
2 Tablespoons of unsweetened cocoa powder
2 Tablespoons of powdered milk
1 Tablespoon of grated semisweet chocolate
12 miniature marshmallows
For the Mocha Latte version, all I did was scale back the cocoa powder and swap in some Instant Espresso Coffee, layered as follows:
1 Tablespoon of granulated sugar
A pinch of salt
1 Tablespoon of unsweetened cocoa powder
1 Tablespoon of powdered milk
1 Tablespoon of Instant Espresso Coffee
1 Tablespoon of powdered milk
There's a bit of room at the top of this, and I'm not sure what I would put to fill the gap. Marshmallows seem like an odd choice...I think maybe crushed candy canes might work, especially if this is given at Christmastime.
No comments:
Post a Comment